Amount of Potassium, K in Cereals, oats, instant, fortified, maple and brown sugar, dry

Breakfast Cereals

In 100 g (Grams) of Cereals, oats, instant, fortified, maple and brown sugar, dry there is 361 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Cereals, oats, instant, fortified, maple and brown sugar, dry.

Leavening agents, cream of tartar 16500 mg 16.5%
Leavening agents, baking powder, low-sodium 10100 mg 10.1%
Parsley, freeze-dried 6300 mg 6.3%
Beverages, tea, instant, decaffeinated, unsweetened 6040 mg 6.04%
Beverages, tea, instant, unsweetened, powder 6040 mg 6.04%
Spices, chervil, dried 4740 mg 4.74%
Spices, coriander leaf, dried 4466 mg 4.47%
Beverages, coffee, instant, regular, half the caffeine 3535 mg 3.54%
Beverages, coffee, instant, regular, powder 3535 mg 3.54%
Beverages, coffee, instant, decaffeinated, powder 3501 mg 3.50%
Radishes, oriental, dried 3494 mg 3.49%
Beverages, tea, instant, lemon, unsweetened 3453 mg 3.45%
Tomatoes, sun-dried 3427 mg 3.43%
Beverages, coffee, instant, with chicory 3395 mg 3.40%
Spices, dill weed, dried 3308 mg 3.31%
Peppers, sweet, red, freeze-dried 3170 mg 3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 3132 mg 3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein 3098 mg 3.10%
Spices, tarragon, dried 3020 mg 3.02%
Chives, freeze-dried 2960 mg 2.96%

Cereals, oats, instant, fortified, maple and brown sugar, dry

Cereals, oats, instant, fortified, maple and brown sugar, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, oats, instant, fortified, maple and brown sugar, dry are listed below.

Water 6.4 g 6.4%
Energy (calorie) 386 kcal
Energy (joule) 1616 kJ
Protein 9.25 g 9.25%
Total lipid (fat) 4.73 g 4.73%
Ash 2.94 g 2.94%
Carbohydrate, by difference 76.67 g 76.67%
Fiber, total dietary 7.2 g 7.2%
Sugars, total 30.28 g 30.28%
Sucrose 29.67 g 29.67%
Glucose (dextrose) 0.39 g 0.39%
Fructose 0.18 g 0.18%
Lactose 0 g
Maltose 0.04 g 0.04%
Galactose 0 g
Starch 38.33 g 38.33%
Calcium, Ca 258 mg 0.26%
Iron, Fe 10.36 mg 0.01%
Magnesium, Mg 90 mg 0.09%
Phosphorus, P 305 mg 0.30%

Nutrients in Cereals, oats, instant, fortified, maple and brown sugar, dry